Feeling like I have not been eating alot of very healthy things lately. Been indulging in a lot of treats and things. So I was feeling for something light but tasty and filling. These were very nice and were a completely balanced meal in a little pocket! Super quick and really easy!
DAY 92 RECIPE:
HEALTHY AND TASTY VEGETARIAN PITAS
INGREDIENTS:
4 Whole Wheat Pitas
1 Cup Low Fat Cottage Cheese
1 Cup Shredded Low Fat Cheddar Cheese
1 Tbsp Oregano
2 Tsp Garlic Powder
2 Tsp Onion Powder
4 Tomato Slices
16 Cucumber Slices
1 Cup Bean or Alfalfa Sprouts
1 Cup Sliced Romaine Lettuce
1 Cup Sliced Spinach Leaves
DIRECTIONS:
In a bowl combine cottage cheese, oregano, garlic powder, and onion powder.
Split pitas and toast slightly either in toaster oven or regular oven. Should only take a few minutes.
Spread ¼ of cottage cheese mixture in each pita.
Sprinkle ¼ of shredded cheddar in each pita.
Now put 1 tomato slice, 4 cucumber slices, ¼ cup of sprouts, ¼ cup lettuce, and ¼ cup spinach leaves in each pita. Close and serve:)
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